Jaso Restaurant
The creations designed by husband-wife team Jared Reardon and Sonia Arias offer a Contemporary International Cuisine concept that is one hundred percent artisanal, making their restaurant one of the main culinary temples of the city.
Jaso opened its doors on July 14, 2007, and today it remains as one of the most elegant and prestigious restaurants of Mexico City. Located in Polanco, it’s a special spot to hold social and corporate events, anniversaries, and any occasion that merits only the best.
Jaso also offers an exceptional wine list from both the Old & New World in a cellar that has served as a stage for multiple wedding engagements and very special occasions.
